Hello dear
Annapurna Ruchulu Inc., nestled in Burnaby, British Columbia, is a culinary gem celebrating the vibrant flavors of Indian cuisine. This vegetarian haven offers delightful starters like the spicy Onion Pakora and the unique Vijayawada Samosa, embodying authenticity in every bite. Their North Indian dishes, such as the rich Paneer Butter Masala, showcase a creamy elegance that captivates the palate. For non-vegetarians, the traditional Andhra-style Chicken Curry and Goat Curry deliver a savory experience steeped in regional spices. At Annapurna Ruchulu, each dish tells a story, inviting diners to explore the heart of Indian culinary traditions with every flavorful experience.
About
Welcome to the culinary journey at Annapurna Ruchulu Inc., a gem nestled at 5880 Marine Dr, Burnaby, BC. As a food reviewer for Foodjoyy, I’m excited to introduce you to a dining experience that captures the rich tapestry of Indian flavors, particularly from the South Indian region, known for its diverse and vibrant palate.
With a special focus on Tollywood Thali, Annapurna Ruchulu offers a feast that caters to both the individual and family experience. Their all-day dining menu features the enticing meal for two, which includes:
The enticing non-veg curries, like the Butter Chicken, feature tender chicken pieces enveloped in a sumptuous creamy tomato sauce, garnished smartly with fresh cilantro. At CA$18.95, each bite is a harmonious blend of spices that create a symphony on the palate. The Chicken Keema, sautéed with tomatoes and traditional spices, priced at CA$19.89, offers another layer of authenticity, showcasing the restaurant’s commitment to traditional preparation and quality.
Accompany your curries with a selection of freshly baked breads. From the garlic-infused Garlic Naan ($3.25) to the soft and tender Chapati ($4.99), you'll find each option complements the rich flavors of your chosen dishes perfectly.
Overall, at Annapurna Ruchulu Inc., every meal reflects the essence of Indian culture, wrapped in warm hospitality and tradition. It’s not just a place to eat; it’s a haven for flavor aficionados wishing to explore a wonderful medley of dishes. Whether you're enjoying the comforting Thali or savoring the exquisite non-veg curries, each visit promises a culinary adventure that leaves you both satisfied and eager to return.
So next time you're in Burnaby, don’t miss the chance to experience Annapurna Ruchulu Inc.—where every meal is a celebration of flavor and tradition!
“ One of the best restaurant to try out South Indian food. They breakfast options are fresh and delicious. Everything was perfect had a great time with friends and family. The restaurant owner was very friendly. The sweets are tasty. ”
“ The food was very good quality and loved their spice levels too. It was not greasy and the quantity was great as well. Been going back to them every time we think of spicy food. The service was great and very friendly staff as well. ”
“ Really delicious food and cozy environment. Got the naan bread, chicken biryani, and butter chicken. Was a bit too spicy for us (medium spicy) but staff were great and gave us extra yogurt and a dessert. ”
“ Best place to dine in for the authentic street food of Telugu regions. Been here few times, must try mirchi bajji, cut mirchi, chicken noodles with extra egg(spice levels can be customized), punugulu, mysore bonda, chicken Manchuria, dosas, and vada. Also tried goat biryani (Friday), fresh but taste was not to the mark. Just enough to satisfy the tast buds. If you are a spice lover, this is the place for you. ”
“ South Indian specially Telugu states authentic street food is best served here. Best in town. Spicy lovers will have a feast. Mirchi bajji, Cut mirchi, pungulu, Mysore bonda, chicken noodles and karam dosa are must try. Nice themed menu with movie stars. ”
“ There’s magic in Padma hands. Food is beyond delicious. I’ve tried almost 8-9 items and everything is fantastic. The taste is addictive and reminds me of home food. Just like how my mom cooks. A must must try is chicken lollipop(wet) ”
“ Update: After Dec 2024 the quality has dropped massively. Briyani is so dry and taste is out of balance. Best veg Biryani I've had in Vancouver! Amazing and authentic taste. ”
“ A must-try place for Andhra and South Indian food! I tried the vegetarian snacks (mirchi/onion bhaji) and had veg biryani—it was really awesome. I also liked their menu — having pictures of movie superstars & a wide range of delicacies. ”